Eat. Grow. Learn.

Recipes Kelly Dwyer Recipes Kelly Dwyer

Zuppa Toscana

This beautiful soup smells and tastes like you stirred the pot all day. Mmmm. A dinner worthy of guests and a favorite on leftovers lunch on a chilly day. Good news… it’s quick and easy.

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Articles Kelly Dwyer Articles Kelly Dwyer

Feeling stuck? I got you.

Want to eat healthier, but it feels too hard? Maybe you’re just stuck. You are human, and humans get stuck. I can help you, right now, right in the middle of all the messiness of life.

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Articles Kelly Dwyer Articles Kelly Dwyer

Is This Food “Good” or “Bad”?

I’m often asked which foods are bad, and which are good. Cheese, chocolate, coffee, beef, eggs and butter. Throw in some rice, cereal, coconut oil, spinach, olives and salt, and you have a recipe for crazy-making. What if all these foods were bad? We’d be in a pickle (a salty pickle, no doubt).

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Recipes Kelly Dwyer Recipes Kelly Dwyer

Apple Cinnamon Energy Bites

These energy bites make the perfect snack, the homemade, tastier alternative to energy bars from the grocery store. They also work for breakfast, with a steaming cup of Joe or your favorite herbal tea.

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Articles Kelly Dwyer Articles Kelly Dwyer

“Getting the job done”

If we don’t have the time or energy to make a fabulous dinner, we often decide a drive-thru or food delivery is the way to go. But you can whip up a simple, nutritious meal faster than Door Dash drops your almost-correct order on your doorstep.

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Recipes Kelly Dwyer Recipes Kelly Dwyer

Zhoug

Zhoug is a traditional Yemeni sauce of herbs, spices and more herbs. And it’s packed with nutrients and flavor that brightens up any protein or side dish. Plus, it’s so dang easy to make.

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